Breakfast — Steak & Eggs Power Plate
6oz sirloin steak, 3 whole eggs scrambled, 2 slices whole-grain toast with butter, and a banana.
Lunch — Double Chicken Rice Bowl
8oz grilled chicken breast, 1.5 cups white rice, black beans, roasted corn, avocado, and salsa.
Dinner — Salmon Pasta
Baked salmon fillet with whole-wheat penne, olive oil, sun-dried tomatoes, spinach, and Parmesan cheese.