Breakfast — Oatmeal & Banana
Warm oatmeal with sliced banana, a drizzle of honey, and a dollop of plain yogurt.
Lunch — Chicken & Rice Soup
Mild chicken and rice soup with carrots, celery, and parsley; whole grain roll.
Dinner — Baked Fish & Mashed Potatoes
Herb‑baked tilapia; creamy mashed potatoes; steamed green beans with olive oil.