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Body Recomposition

7-Day Meal Plan for Muscle Gain and Fat Loss
Build Muscle, Burn Fat Simultaneously

Build muscle and burn fat at the same time. 150–180g protein daily, carbs timed around workouts, and macro-optimized meals for body recomposition.

High Protein
Macro Optimized
Nutrient Timed
High protein meal prep with grilled chicken, rice, and vegetables for body recomposition
Recomp
Nutrition

What Is a Body Recomposition Diet?

Body recomposition — building muscle while losing fat at the same time — was once considered impossible. Modern sports nutrition research proves otherwise. The key is a high-protein diet (1.6–2.2g per kg of body weight) combined with strategic calorie management: eat at maintenance or a slight deficit of 200–300 calories, time your carbohydrates around resistance training, and include healthy fats to support testosterone, recovery, and metabolic health. Unlike aggressive cutting or dirty bulking, recomposition changes what your body is made of without dramatic weight swings.

Protein Is the Foundation

Every meal delivers 30–50g of complete protein from chicken, beef, fish, eggs, and dairy. Protein intake of 1.6–2.2g per kg maximizes muscle protein synthesis while preserving lean mass during fat loss — the defining factor in successful recomposition.

Carbs Timed for Performance

Complex carbohydrates from sweet potatoes, oats, rice, and quinoa are strategically placed around training sessions. Pre-workout carbs fuel performance, post-workout carbs replenish glycogen and enhance protein uptake for recovery.

Healthy Fats for Hormones

Adequate fat intake (0.8–1g per kg) from salmon, avocado, olive oil, eggs, and nuts supports testosterone production, reduces inflammation, and maintains the hormonal environment needed for muscle growth and fat mobilization.

Nutrition Guidelines for Muscle Gain and Fat Loss

Body recomposition requires precise nutrition — not just eating clean, but eating strategically. These evidence-based guidelines determine whether you gain muscle, lose fat, or achieve both simultaneously:

Nutrient Target Example (80kg Person) Why It Matters
CaloriesMaintenance or -200 to -3002,000–2,400 kcal/daySlight deficit forces the body to use stored fat while preserving muscle
Protein1.6–2.2g per kg/day128–176g/dayMaximizes muscle protein synthesis and preserves lean mass during fat loss
Carbohydrates2–4g per kg/day160–320g/dayFuels training performance and replenishes glycogen for recovery
Fat0.8–1g per kg/day64–80g/daySupports testosterone, estrogen, and thyroid hormone production
Protein per Meal30–50g (every 3–4 hrs)4–5 protein feedingsMaintains elevated MPS throughout the day (leucine threshold of 2.5–3g)
Water35ml per kg/day2.8L/dayDehydration impairs strength by 10–20% and slows protein synthesis
Fiber25–35g/dayFrom vegetables, oats, lentilsImproves satiety, gut health, and nutrient absorption

Best Foods for Muscle Gain and Fat Loss

Successful body recomposition requires foods that are high in protein relative to their calories. These foods maximize muscle protein synthesis while keeping you in a slight deficit or at maintenance:

Food Protein per 100g Calories per 100g Why It Works for Recomp
Chicken Breast31g165 kcalHighest protein-to-calorie ratio of any whole food
Turkey Breast29g135 kcalUltra-lean with tryptophan for improved sleep and recovery
Lean Ground Beef (95%)26g137 kcalIron, zinc, B12, and natural creatine for strength
Cod / White Fish18g82 kcalExtremely low calorie — perfect for high-volume protein intake
Salmon20g208 kcalOmega-3s reduce inflammation and accelerate recovery
Shrimp24g99 kcalHigh protein, almost zero fat — ideal for recomp cutting phases
Whole Eggs13g155 kcalComplete amino acids, vitamin D, cholesterol for hormones
Greek Yogurt (0%)10g59 kcalCasein protein for sustained amino acid release overnight
Cottage Cheese11g98 kcalSlow-digesting casein drip-feeds amino acids for hours
Sweet Potato2g86 kcalComplex carbs for sustained workout energy and potassium
Oats13g389 kcalBeta-glucan fiber and slow-release carbs for training energy
Quinoa4g120 kcalComplete plant protein with all nine essential amino acids
Avocado2g160 kcalMonounsaturated fats support testosterone and reduce cortisol

Training Day vs Rest Day Nutrition

Successful body recomposition isn’t just about what you eat — it’s about when. Adjusting your macros based on whether you’re training or resting optimizes both muscle gain and fat loss:

Factor Training Day Rest Day
CaloriesMaintenance or slight surplus (+100)Slight deficit (-200 to -300)
ProteinSame: 1.6–2.2g/kg (non-negotiable)Same: 1.6–2.2g/kg (non-negotiable)
CarbsHigher — 3–4g/kg (fuel performance)Lower — 2–2.5g/kg (reduce to create deficit)
FatModerate — 0.8g/kgSlightly higher — 1g/kg (supports hormones)
Meal TimingPre/post workout meals with carbs + proteinEven protein distribution every 3–4 hours
FocusPerformance & muscle growthRecovery & fat oxidation

Complete 7-Day Muscle Gain & Fat Loss Menu

Every meal is protein-packed (30–50g per serving) with macros optimized for body recomposition — 2,000–2,400 kcal and 150–180g protein daily.

Meal Food Kcal Protein Carbs Fat
Day 1
Breakfast Scrambled Eggs with Turkey & Whole Grain Toast 620 50g 38g 28g
Lunch Grilled Chicken Breast with Sweet Potato & Broccoli 700 60g 64g 16g
Dinner Pan-Seared Salmon with Brown Rice & Asparagus 740 50g 56g 32g
Day 1 Total 2,060 160g 158g 76g
Day 2
Breakfast Cottage Cheese Protein Bowl with Berries & Oats 520 42g 54g 14g
Lunch Lean Beef Stir-Fry with Brown Rice & Vegetables 760 54g 68g 26g
Dinner Baked Chicken Thighs with Quinoa & Roasted Vegetables 740 56g 44g 34g
Day 2 Total 2,020 152g 166g 74g
Day 3
Breakfast Protein Oats with Eggs & Peanut Butter 620 32g 64g 26g
Lunch Turkey Meatball Bowl with Sweet Potato & Spinach 720 56g 60g 22g
Dinner Grilled Sirloin Steak with Baked Potato & Green Beans 780 58g 52g 34g
Day 3 Total 2,120 146g 176g 82g
Day 4
Breakfast Smoked Salmon & Eggs on Rye Toast 600 44g 38g 28g
Lunch Chicken & Chickpea Power Salad 720 58g 48g 28g
Dinner Lean Beef Bolognese with Whole Wheat Pasta 760 52g 74g 24g
Day 4 Total 2,080 154g 160g 80g

This is just a sample

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Day 5
Breakfast Egg White Omelette with Turkey, Peppers & Oats 520 48g 42g 14g
Lunch Salmon Teriyaki Bowl with Brown Rice & Edamame 780 54g 68g 28g
Dinner Chicken Breast with Lentils & Roasted Root Vegetables 720 58g 56g 22g
Day 5 Total 2,020 160g 166g 64g
Day 6
Breakfast Greek Yogurt Protein Smoothie with Oats & Banana 560 48g 54g 18g
Lunch Grilled Chicken Wrap with Hummus & Vegetables 680 54g 52g 24g
Dinner Baked Cod with Sweet Potato Mash & Steamed Broccoli 640 52g 54g 18g
Day 6 Total 1,880 154g 160g 60g
Day 7
Breakfast Protein Pancakes with Greek Yogurt & Berries 580 42g 60g 18g
Lunch Chicken & Black Bean Burrito Bowl 760 58g 72g 22g
Dinner Herb-Crusted Salmon with Quinoa & Roasted Vegetables 740 52g 50g 32g
Day 7 Total 2,080 152g 182g 72g
Shopping List

Weekly Grocery List

Everything you need for the full 7-day body recomposition meal plan — high protein, macro-optimized.

🥩 Lean Proteins

  • Chicken breast 1.5 kg
  • Chicken thighs (bone-in) 500g
  • Lean ground beef (95%) 400g
  • Sirloin steak 200g
  • Ground turkey 200g
  • Turkey breast deli slices 200g
  • Salmon fillets 4 fillets (800g)
  • Cod fillets 250g
  • Smoked salmon 80g

🥚 Dairy & Eggs

  • Whole eggs 18
  • Greek yogurt (0% fat) 600g
  • Cottage cheese 250g
  • Cream cheese 50g
  • Feta cheese 50g
  • Parmesan cheese 50g
  • Butter 50g
  • Whey protein powder 1 scoop (30g)
  • Unsweetened almond milk 250ml

🌾 Grains & Complex Carbs

  • Brown rice 500g
  • Quinoa 300g
  • Rolled oats 400g
  • Oat flour 100g
  • Whole wheat spaghetti 200g
  • Whole grain bread 1 loaf
  • Rye bread 4 slices
  • Whole wheat tortillas 2
  • Green lentils 200g
  • Chickpeas (canned) 1 can
  • Black beans (canned) 1 can

🥦 Vegetables

  • Sweet potatoes 4 medium
  • Baking potatoes 2
  • Broccoli 2 heads
  • Asparagus 1 bunch
  • Spinach 300g
  • Green beans 200g
  • Brussels sprouts 200g
  • Zucchini 2
  • Bell peppers (mixed) 4
  • Cherry tomatoes 300g
  • Carrots 4
  • Parsnips 2
  • Red onions 3
  • Onions 2
  • Garlic 2 heads
  • Cucumber 2
  • Lettuce 1 head
  • Scallions 1 bunch
  • Snap peas 150g
  • Edamame (frozen) 150g
  • Corn (canned) 1 can

🍎 Fruits

  • Bananas 4
  • Mixed berries (fresh/frozen) 300g
  • Lemons 3
  • Limes 2
  • Avocados 2

🫒 Pantry & Healthy Fats

  • Extra virgin olive oil 1 bottle
  • Sesame oil 1 small bottle
  • Peanut butter (natural) 1 jar
  • Almond butter 1 small jar
  • Sliced almonds 50g
  • Sesame seeds 30g
  • Hummus 200g
  • Crushed tomatoes (canned) 2 cans
  • Salsa 1 jar
  • Low-sodium soy sauce 1 bottle
  • Teriyaki sauce 1 small bottle
  • Balsamic glaze 1 bottle
  • Capers 1 small jar
  • Honey 1 jar
  • Fresh herbs (basil, dill, thyme, cilantro) 1 bunch each
  • Cinnamon 1 jar
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Perfect For

Who Is This Body Recomp Meal Plan For?

Body recomposition works best for specific populations — and the results can be dramatic with the right nutrition.

🏋️

Beginners Returning to Training

If you are starting or restarting a resistance training program, you are in the prime window for body recomposition. Untrained muscles are hypersensitive to stimulus and respond with rapid growth even in a slight calorie deficit — the "newbie gains" effect that lasts 6–12 months.

💪

Intermediate Lifters Wanting to Lean Out

You have a solid strength base but want to shed body fat without losing your hard-earned muscle. This plan keeps protein high enough to preserve lean mass while creating the slight deficit needed to gradually reveal the muscle definition underneath.

🙋‍♀️

Women Seeking Muscle Definition

Women respond exceptionally well to body recomposition because they typically start with higher body fat percentages and have less total muscle mass — both factors that accelerate recomp. High protein and resistance training build shapely, toned muscle while reducing body fat.

🏃

Former Athletes Rebuilding

If you had previous training experience, muscle memory works in your favor. Satellite cells retain nuclei from prior training, allowing you to rebuild lost muscle significantly faster than someone starting from scratch — even while in a calorie deficit.

Body Recomp Foods to Eat & Foods to Avoid

Fuel muscle growth and fat loss with protein-dense whole foods while eliminating empty calories.

Muscle-Building Foods

  • Lean proteins at every meal — chicken breast, turkey, eggs, fish, Greek yogurt, cottage cheese (30–50g per serving)
  • Complex carbs timed around training — sweet potato, oats, brown rice, quinoa (fuel performance and recovery)
  • Omega-3 rich foods — salmon, sardines, walnuts, flaxseeds (reduce inflammation, support hormone production)
  • Whole eggs — complete amino acids, vitamin D, healthy cholesterol for testosterone and recovery
  • Cruciferous vegetables — broccoli, Brussels sprouts, cauliflower (fiber, micronutrients, low calorie density)
  • Fermented dairy — Greek yogurt, cottage cheese (casein protein for sustained muscle repair overnight)

Recomp-Sabotaging Foods

  • Alcohol — blocks muscle protein synthesis for up to 72 hours and adds empty calories that stall fat loss
  • Ultra-processed foods — chips, packaged snacks, fast food (empty calories that displace protein and micronutrients)
  • Added sugars and sugary drinks — soda, juice, candy (insulin spikes without muscle-building nutrients)
  • Trans fats and deep-fried foods — margarine, fried chicken, donuts (promote inflammation and fat storage)
  • Low-protein "diet" foods — rice cakes, fat-free crackers, diet soda (no satiety, no muscle fuel, no nutrition)
  • Excessive cardio without adequate nutrition — burns muscle along with fat when protein intake is insufficient

How to Build Muscle and Lose Fat Simultaneously

Four evidence-based steps to transform your body composition without extreme dieting or bulking.

1

Calculate Your Recomp Calories

Find your Total Daily Energy Expenditure (TDEE) and eat at maintenance or a slight deficit of 200–300 calories. This provides enough energy to fuel muscle growth while creating the conditions for your body to use stored fat as the remaining fuel source.

2

Prioritize Protein at Every Meal

Eat 1.6–2.2g of protein per kg of body weight, spread across 3–4 meals with 30–50g per serving. Protein drives muscle protein synthesis, preserves lean mass during fat loss, and has the highest thermic effect — you burn 20–30% of protein calories just digesting it.

3

Time Your Carbs Around Training

Place the majority of your carbohydrates before and after resistance training. Pre-workout carbs fuel performance and intensity, post-workout carbs replenish glycogen and enhance protein uptake. On rest days, slightly reduce carbs and increase fats.

4

Track Progress Beyond the Scale

Body weight may not change during recomposition because muscle gain offsets fat loss. Track progress with photos every 2 weeks, body measurements (waist, arms, chest), strength progressions in the gym, and how your clothes fit.

Body Recomposition Diet FAQ

Body recomposition (body recomp) is the process of simultaneously building lean muscle and losing body fat. Unlike traditional bulking and cutting cycles where you alternate between calorie surpluses and deficits, recomposition aims to change your body composition — more muscle, less fat — at roughly the same body weight. It requires a precise combination of high protein intake (1.6–2.2g per kg of body weight), resistance training, and either maintenance calories or a very slight caloric deficit of 200–300 calories. Research published in the Journal of the International Society of Sports Nutrition confirms that body recomposition is achievable, particularly for beginners, detrained individuals, and those carrying excess body fat.

Yes — building muscle and losing fat simultaneously is scientifically proven. A 2020 meta-analysis in Sports Medicine found that concurrent muscle gain and fat loss occurs most effectively in four populations: 1) Beginners new to resistance training, 2) Detrained individuals returning to exercise, 3) People with higher body fat percentages (above 20% for men, 30% for women), and 4) Those eating high protein (1.6g+ per kg). The keys are consistent progressive overload in the gym, protein intake of at least 1.6g per kg of body weight spread across 3–4 meals daily, adequate sleep (7–9 hours), and either maintenance calories or a mild deficit no greater than 300 calories below TDEE.

For body recomposition, eat at maintenance calories (your Total Daily Energy Expenditure) or a very slight deficit of 200–300 calories below TDEE. A typical range for active individuals is 2,000–2,400 calories per day, though this varies by body size, activity level, and metabolism. Eating too far below maintenance (more than a 500 calorie deficit) makes it nearly impossible to build muscle because your body prioritizes survival over growth. Eating at a large surplus promotes excessive fat gain. The sweet spot for recomp is just below or at maintenance — enough energy to fuel muscle protein synthesis while allowing your body to tap into fat stores for the remaining energy needs.

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