Breakfast — Protein Oatmeal
1/2 cup rolled oats cooked with whey protein, topped with sliced banana and 1 tbsp almond butter.
Lunch — Chicken Burrito Bowl
Grilled chicken, black beans, brown rice, salsa, shredded lettuce, and a small scoop of guacamole.
Dinner — Salmon & Roasted Vegetables
Baked salmon fillet with roasted brussels sprouts, sweet potato wedges, and a drizzle of olive oil.