Salted Butter Nutrition Facts

Salted butter has about 1.6 g of salt per 100 g and 744 calories. See a stick, a tablespoon, cookies, and how it differs from unsalted.

Nutrition Facts & Macros

Serving size
Amount Per Serving
Calories 744
Calories from Fat 738
% Daily Value*
Total Fat 82g105%
Total Carbohydrate 0.6g0%
Dietary Fiber 0g0%
Sugars 0.6g1%
Protein 0.6g1%
Sodium 640mg28%
* Percent Daily Values are based on a 2,000 calorie diet.
Calories per gram: Fat 9 · Carbohydrate 4 · Protein 4

Macronutrient Profile

Protein 0.6g
Carbs 0.6g
Fat 82g

Source: USDA FoodData Central.

100 g
744 kcal 0.6g protein 0.6g carbs 82g fat
1 tbsp (14 g)
104 kcal 0.1g protein 0.1g carbs 11.5g fat
1 stick (113 g)
841 kcal 0.7g protein 0.7g carbs 92.7g fat

Salted Butter FAQ

Is salted butter good for weight loss?

No. One tablespoon is about 104 calories, almost all fat.

Is salted butter high in protein?

No. Salted butter has 0.6 g of protein per 100 g.

How long can salted butter sit out?

Covered salted butter can sit out in a cool kitchen for 1–2 days. After that, refrigerate it. Do not leave it in the sun or for a week.

Is salted butter gluten free?

Plain salted butter is gluten free. Flavored or spreadable butters can add other ingredients, so check the label.

Salted or unsalted butter for Rice Krispie treats?

Either works. Unsalted is the usual choice. Salted butter is fine and adds a little savor; the marshmallows cover most of the difference.

Do you bake with salted or unsalted butter?

Unsalted butter is the standard so you control the salt. Salted butter still works in cookies, cakes, and banana bread if you cut the recipe's added salt by about 1/4 teaspoon per stick.

How much salt is in salted butter?

Salted butter has about 1.6 g of salt per 100 g. One tablespoon (14 g) has about 0.2 g of salt. One US stick (113 g) has about 1.8 g of salt.

How to make unsalted butter salted?

Soften the butter and stir in about 1/4 teaspoon of fine salt per stick (113 g). That is about 1.5 g of salt, close to standard salted butter.

Can I use salted butter instead of unsalted?

Yes for cooking, cookies, and banana bread. If the recipe also adds salt, use a little less of that salt, about 1/4 teaspoon less per stick of butter.

What is the difference between salted and unsalted butter?

The difference is salt. Fat and calories are almost the same. Salted butter tastes seasoned and keeps a little longer. Unsalted butter lets you control the salt in baking.

Can you brown salted butter?

Yes. Melt it and cook until the milk solids turn golden and it smells nutty. Salted butter can brown a little faster, so take it off the heat as soon as it turns amber.

Can I use salted butter for cookies?

Yes. Salted butter works in cookies and banana bread. Cut the recipe's added salt by about 1/4 teaspoon per stick, or leave a pinch if you want a salted cookie.

Is Imperial butter salted?

The original Imperial spread is salted. It is a branded spread, not the same as a block of butter, so check the tub before you swap it into a recipe.

How many calories are in salted butter?

One tablespoon of salted butter (14 g) has about 100 calories and 11 g of fat. Unsalted butter is the same calories; the difference is salt, not fat.

Best Diets for Salted Butter

Meal Ideas with Salted Butter

On vegetables A teaspoon of salted butter on hot vegetables. You need less added salt.

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