Ginger Nutrition Facts
Nutrition Facts & Macros
Serving size
Amount Per Serving
Calories
80
Calories from Fat 7
% Daily Value*
Total Fat 0.8g1%
Total Carbohydrate 17.8g6%
Dietary Fiber 2g7%
Sugars 1.7g3%
Protein 1.8g4%
Sodium 13mg1%
* Percent Daily Values are based on a 2,000 calorie diet.
Calories per gram: Fat 9 · Carbohydrate 4 · Protein 4
Calories per gram: Fat 9 · Carbohydrate 4 · Protein 4
Macronutrient Profile
Protein 1.8g
Carbs 17.8g
Fat 0.8g
Source: USDA FoodData Central.
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