Garlic Nutrition Facts
Nutrition Facts & Macros
Serving size
Amount Per Serving
Calories
149
Calories from Fat 5
% Daily Value*
Total Fat 0.5g1%
Total Carbohydrate 33.1g12%
Dietary Fiber 2.1g8%
Sugars 1g2%
Protein 6.4g13%
Sodium 17mg1%
* Percent Daily Values are based on a 2,000 calorie diet.
Calories per gram: Fat 9 · Carbohydrate 4 · Protein 4
Calories per gram: Fat 9 · Carbohydrate 4 · Protein 4
Macronutrient Profile
Protein 6.4g
Carbs 33.1g
Fat 0.5g
Source: USDA FoodData Central.
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