Carrot Nutrition Facts
Nutrition Facts & Macros
Serving size
Amount Per Serving
Calories
41
Calories from Fat 2
% Daily Value*
Total Fat 0.2g0%
Total Carbohydrate 9.6g3%
Dietary Fiber 2.8g10%
Sugars 4.7g9%
Protein 0.9g2%
Sodium 69mg3%
* Percent Daily Values are based on a 2,000 calorie diet.
Calories per gram: Fat 9 · Carbohydrate 4 · Protein 4
Calories per gram: Fat 9 · Carbohydrate 4 · Protein 4
Macronutrient Profile
Protein 0.9g
Carbs 9.6g
Fat 0.2g
Source: USDA FoodData Central.
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